Located inside the DoubleTree Suites by Hilton Phoenix Hotel, Brix Restaurant offers modern and inventive American cuisine. Unwind with drinks in the lounge, or feast from the comfort of your suite with in-room dining.
Brix Kitchen + Cocktails has featured the talents of Chef Michael Bowden for 8 years. His culinary achievements include Gold, Silver and Bronze placements at the Top Chef of the West Competition over 10 years; Silver and Bronze awards at the American Culinary Federation; and the Golden Toque Award. Bowden has also participated in ‘Battle of the Chefs’ and judged multiple food competitions.